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  • Vegan Chocolate Torte | Deliciously Ella

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  • This vegan chocolate torte one of my favourite indulgent desserts when I’ve got friends and family coming over, so it’s perfect for Christmas. The recipe is from The Cookbook, which you can find here for just £7.99! https://amzn.to/2S9nKRE

    For the vegan chocolate torte
    300g ground almonds
    150g buckwheat (or plain white) flour
    50g cacao powder
    50g coconut sugar
    pinch of sea salt
    200ml maple syrup
    100ml date syrup
    200ml almond milk
    the water from 1 × 400g tin of chickpeas (not the chickpeas themselves)

    For the vegan chocolate sauce
    200g pitted dates
    600ml almond milk
    4 tablespoons cacao powder
    1 tablespoon coconut oil
    pinch of salt

    Can’t wait to hear what you think of this recipe xxx

    Comments

    Elizabeth Bianco says:

    Oh my! This looks decadent! Can you exchange the ground almonds for almond flour? Is it the same?

    Danielle Stoor says:

    Raspberries! Also have you tried it with less sweetener or oat flour? Looks yummy!😁

    Sotiria Patroni says:

    Is the cake pretty much the same with this: https://youtu.be/aX4GKUUqRGs ?

    Carolina Bertolucci says:

    These videos are a really nice compliment to your book! Thank you 🙂

    Manuela Bastos says:

    Thank you! I'll try doing it for christmas day and offer Family.

    4faride says:

    Can I use millet flour instead of buckwheat flour?

    Frederique says:

    On what temperature do you bake the torte?

    Lunna Wonka says:

    Cómo cuánto líquido de garbanzo es?

    mvcb says:

    I'm allergic to almonds 🙁

    greygoose says:

    Can I use something instead of 200mL maple syrup? It's very expensive where I live.

    The Imogen Rose says:

    Aaaand I’m hungry again😍😍

    Juliette Bony says:

    hey ella ,
    I feel like the amount of "sugar" is to high , I don't like cakes being too sweet 😉 can I remove the date syrup ( or replace it with more maple ) ?

    have a lovely week

    S R says:

    I would rather use normal recipes, they are healthier than your "healthy" recipes. 😶

    Jordan McDaniel says:

    Can you add more maple if you don’t have date syrup?

    Jordan McDaniel says:

    Could you put the measurements in cups too please?💙

    Ana Asaturi says:

    Love your recipes ,they are always easy and scrumptious ,thank you 🌺🌺🌺

    Su Ezo says:

    I love your recipes they all look so good 😍❤️

    Betty G Comida Raw Vegetariana Détox says:

    😱😱😱 Delicious!!! 💜💙💜

    jan jaap Stam says:

    luister eens, ik zit hier super gefocussed dat filmpie te kijken en wat schetst mijn verbazing, nog geen minuut verder lijkt het er al niet meer op het is veel te vloeibaar, wat must i now do?

    Anna Ma says:

    I didn’t know that the word Torte is also used in English 😄 I thought it’s German 🤔

    Al D says:

    Mmmmm Im gonna make it! x

    Jennifer Juneau says:

    I really wish you could convert the measurements. It takes time to look up and the consistency seems off. Or maybe you don't have enough US supporters.

    Catarina Rocha says:

    will you're new book be translate in portuguese? 😀

    marissa giancecchi says:

    Looks like Austin wants a slice 😂

    Mark Mckenzie says:

    OMG that looks sexii imagine the chickpea water would work really well somehow taste alongside everything else dunno why – Ella I have a question: why didn't you just use the chickpeas as well blended into the brownie base and what would it be like if you had?

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