This original and colorful soup is a variation of Borsch, a traditional soup in Russia, Ukraine, and Poland. I love this soup’s subtle blend of flavors. It’s a salty sweet treat that warms and sparks your taste buds.
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- The beet goes on May 16, 2019Most beauty lovers have woken up to the fact that our cosmetics and skincare choices can be damaging our health in the long run. With many companies n […]
- Eat This Now: Beet-Smoked Strawberry Sundae at Homewood May 15, 2019I wouldn’t call it casual, the beet and smoked strawberry sundae at Homewood—though Matt McCallister’s new endeavor has billed itself as such. Casual […]
- EWWK: Barley Beet Bowl May 15, 2019To make each salad place one cup of greens on one side of a bowl and add ½ cup barely to the other side. Layer about ½ cucumber and beets, chicken, ¼ […]
- Body found near Nampa sugar beet factory identified May 14, 2019NAMPA, Idaho — Nampa Police have identified the body of a woman found near the Amalgamated sugar beet factory in Nampa on April 24. Police identified […]