• veggie vegan recipes
  • Tofu skin salad 涼拌腐竹 is an easy Chinese vegan recipe. The secret ingredient here is the chili oil ( ). You can make it before hand & leave it in the fridge for later.

    The tofu skin here is quite special. They are called tofu bamboo in Chinese if you translate it literally, because of it's long shape. It's soft but slightly chewy texture makes it so delicious.

    This's my second recipe from the food ranger's communist restaurant video ( ).

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    My Sichuan food recipes:

    My German food recipes:

    Sichuan chili oil red oil:

    Roasted goose for Christmas:

    German pork knuckle:

    Crete island Greece:

    Stuttgard Oktoberfest Germany:

    Please visit my blog for more recipes:

    Ingredients:2 portions

    100g dry tofu skin
    3 garlic cloves
    1 tbsp spring onion minced
    0.5 tsp salt
    0.5 tbsp light soy sauce
    1 tsp brown vinegar
    0.2 tbsp chili oil ( )
    1 pinch sugar
    0.5-1 tsp sesame oil

    BGM:
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  • Tofu skin salad vegan recipe 涼拌腐竹

    Tofu skin salad 涼拌腐竹 is an easy Chinese vegan recipe. The secret ingredient here is the chili oil (https://goo.gl/9wQHVT). You can make it before hand & leave it in the fridge for later.

    The tofu skin here is quite special. They are called tofu bamboo in Chinese if you translate it literally, because of it's long shape. It's soft but slightly chewy texture makes it so delicious.

    This's my second recipe from the food ranger's communist restaurant video (https://goo.gl/tT66ux).

    Subscribe: https://goo.gl/jregeX
    FB page: https://goo.gl/eJo3r7

    Thanks for watching my video, don't forget to subscribe. I update new cooking videos every week on Fusion Food Blog.

    My Sichuan food recipes: https://goo.gl/FfAUrD

    My German food recipes: https://goo.gl/nMMKsH

    Sichuan chili oil red oil: https://goo.gl/3oUggs

    Roasted goose for Christmas: https://goo.gl/v8Xql5

    German pork knuckle: https://goo.gl/IG0DbZ

    Crete island Greece: https://goo.gl/KZqINp

    Stuttgard Oktoberfest Germany: https://goo.gl/NGqITV

    Please visit my blog for more recipes: http://fusionfoodblog.com/

    Ingredients:2 portions

    100g dry tofu skin
    3 garlic cloves
    1 tbsp spring onion minced
    0.5 tsp salt
    0.5 tbsp light soy sauce
    1 tsp brown vinegar
    0.2 tbsp chili oil (https://goo.gl/9wQHVT)
    1 pinch sugar
    0.5-1 tsp sesame oil


    BGM: http://dova-s.jp/bgm/
    Sound effect: http://musicisvfr.com/free/index.html