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  • Perfect Roast Vegetables | Jamie Oliver

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  • Give your humble vegetables the VIP treatment with this great recipe from the Jamie at Home TV series. They will go great with any family dinner all year round. Remember to choose what’s in season at the time and use as much local produce as possible for the freshest flavours.

    We’d love to hear your ideas for roast vegetables in the comments box below What’s your favourite? How do you like season them or add extra flavour?

    Carrots and beets (Jamie at home: Carrots and Beets). Jamie at Home first aired in the UK on C4 in 2007.

    All the food made in this video was shared out and eaten among the very lucky crew. Nothing goes to waste.

    Link to recipe: http://goo.gl/UK42Sv

    Links from the video:
    Steak & Guinness Pie | http://youtu.be/W6BHiiuyXCs
    More Food Tube videos | http://youtu.be/ggN3b4t35_s

    For more nutrition info, click here: http://jamieol.com/D3JimM

    Jamie Oliver’s Food Tube | http://goo.gl/EdJ0vK
    Subscribe to Food Tube | http://goo.gl/v0tQr
    Facebook | http://goo.gl/7R0xdh
    More great recipes | http://www.jamieoliver.com

    #FOODTUBE

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    Steak & Guinness Pie - Jamie at Home

    Jamie at Home first aired in the UK on C4 in 2007 and in this clip Jamie cooks a gorgeous Steak Pie with a twist....

    Find the recipes here: http://goo.gl/cPPiaH

    All the food made in this video was shared out and eaten among the very lucky crew. Nothing goes to waste.

    Thumbnail photography by David Loftus
    Check out his videos here: http://youtu.be/6AH8MYyTwDc

    For more nutrition info, click here: http://jamieol.com/D3JimM

    Jamie Oliver's Food Tube | http://goo.gl/EdJ0vK
    Subscribe to Food Tube | http://goo.gl/v0tQr
    Facebook | http://goo.gl/7R0xdh
    More great recipes | http://www.jamieoliver.com

    #FOODTUBE

    x

    Comments

    Dr. Spectre says:

    I must be honest, I tried this a month or so ago with the vegetables I grew in my garden, & it was DELICIOUS! Absolutely simple yet SO satisfying! Thanks Jamie!

    Om Nom says:

    Who in the regular folk hell has an outdoor pizza oven?

    ade spade says:

    Great tips thanks.

    Tasun Romero says:

    This would be perfect if he added just a little bit more olive oil.

    helene harris says:

    Can i freeze rosted broccoli

    aslı aa says:

    dadı roast

    MANJEET KAUR says:

    Hi jamie i love you

    Dave d'Video Maker says:

    Question: Why do you think vinegar is important in roasting veg?

    Daniel Ivanov says:

    my family grow all kind of veggies in our garden and i love this way of life

    Elaine Lane says:

    Something about the way he prepared the food seemed a little barbaric.

    John Rutledge says:

    If those dildoits that keep talking about too much olive oil dont go an get thier own press and stop eating motor oil. Then lets go to k mart.

    John Rutledge says:

    and the indians here in the sonoran desert make the best beans.

    John Rutledge says:

    i like a good borsht. and also the ammish make real apple butter.

    John Rutledge says:

    oh and that stuff I ate in Danmark

    John Rutledge says:

    boiled boot. Im so sorry i am drunk with hunger- you are by far the best cook I've seen in all honesty. save my fathers creole sausage gravy. and my hippy mothers salad and forest tea.

    John Rutledge says:

    cream of mushroom ?

    John Rutledge says:

    an aged pheasant ?

    John Rutledge says:

    acorns are good

    John Rutledge says:

    can u show me again how to use th thyme please ~?

    Samer Kantar says:

    Lovely Jamie it was really tasty

    Mark Kolecke says:

    Grill! Red pepper, green pepper, eggplant, summer squash-olive oil s+p, shake in a ziplock, baste on the grill with Kraft Lite Italian dressing. Best roast vegetable sandwich of my life

    Brenden Alman says:

    Send em off with a bit of respect

    Protos Telos says:

    Best thing to add to this….parsnips! Comes out awesome.

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