• Paneer Jalfrezi (Indian Stir-Fry Vegetables) By Manjula
  • View full recipe at

    Learn how to make Paneer Jalfrezi (Indian Stir-Fry Vegetables) by Manjula

    Ingredients:

    About 1 cup paneer cut in long strips about 1/4”
    About 1 cup bell pepper cut in long strips about 1/4” – capsicum (I am using different color bell pepper for color)
    About 1 cup carrots cut in long strips
    About 1 cup green beans cut into about 1” pieces
    1 tomato medium size cut into byte size pieces
    3 tablespoons Oil
    1 teaspoon cumin seeds
    1/2 teaspoon nigella seeds, kalonji
    1 tablespoon ginger thinly sliced
    1 tablespoon green chili chopped
    1/4 teaspoon turmeric
    About 3/4 teaspoon salt
    1/4 teaspoon garam masala
    2 tablespoons Cilantro chopped

    Typography – Wildbeez Interactive ( )

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  • Paneer Jalfrezi (Indian Stir-Fry Vegetables) by Manjula

    View full recipe at http://www.manjulaskitchen.com/paneer-jalfrezi

    Learn how to make Paneer Jalfrezi (Indian Stir-Fry Vegetables) by Manjula

    Ingredients:

    About 1 cup paneer cut in long strips about 1/4”
    About 1 cup bell pepper cut in long strips about 1/4” – capsicum (I am using different color bell pepper for color)
    About 1 cup carrots cut in long strips
    About 1 cup green beans cut into about 1” pieces
    1 tomato medium size cut into byte size pieces
    3 tablespoons Oil
    1 teaspoon cumin seeds
    1/2 teaspoon nigella seeds, kalonji
    1 tablespoon ginger thinly sliced
    1 tablespoon green chili chopped
    1/4 teaspoon turmeric
    About 3/4 teaspoon salt
    1/4 teaspoon garam masala
    2 tablespoons Cilantro chopped

    Typography - Wildbeez Interactive (http://www.wildbeez.com)