This a vegetarian version of famous Nepalese dish “Lamb Bhutuwa” which is often sold at roadside eateries. You can substitute lamb with paneer and it tastes equally delicious. You can make this delicious curry for your everyday food and serve it with rice, paratha or phulka. As it includes paneer, it is high in protein and thus helps you to fulfill daily intake of your day.

Serve Paneer Bhutuwa along with Nepali Aloo Tareko  and Steamed Rice for your weekday meal.

If you like this recipe, you can also try other Nepalese recipes such as

  1. Tandoori Paneer Tikka Masala Recipe
  2. Paneer Pasanda Recipe
  3. Badami Paneer Masala Recipe

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