• Moong Dal Vadas ( Bhajia, Pakoras, Lentil Fritters) Recipe By Manjula
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    Learn how to make Moong Dal Vadas ( Bhajia, Pakoras, Lentil Fritters) Recipe by Manjula

    Ingredients
    1 cup split wash moong dal (available in Indian grocery stores)
    1 cup potatoes boiled peeled and shredded
    Approx. 2 tablespoon finely chopped cilantro (hara dhania)
    1 green chili minced adjust to taste
    1 tablespoon finely grated ginger
    1 teaspoon cumin seeds (jeera)
    1/8 teaspoon asafetida (hing)
    1/8 teaspoon of baking soda
    1 teaspoon salt adjust to taste
    Oil to fry

    Learn how to make Moong Dal Vadas ( Bhajia, Pakoras, Lentil Fritters) Recipe by Manjula

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  • Moong Dal Vadas ( Bhajia, Pakoras, Lentil Fritters) Recipe by Manjula

    View full recipe at: http://www.manjulaskitchen.com/moong-dal-vada-bhajia-pakoras-fritters/

    Learn how to make Moong Dal Vadas ( Bhajia, Pakoras, Lentil Fritters) Recipe by Manjula

    Ingredients
    1 cup split wash moong dal (available in Indian grocery stores)
    1 cup potatoes boiled peeled and shredded
    Approx. 2 tablespoon finely chopped cilantro (hara dhania)
    1 green chili minced adjust to taste
    1 tablespoon finely grated ginger
    1 teaspoon cumin seeds (jeera)
    1/8 teaspoon asafetida (hing)
    1/8 teaspoon of baking soda
    1 teaspoon salt adjust to taste
    Oil to fry

    Learn how to make Moong Dal Vadas ( Bhajia, Pakoras, Lentil Fritters) Recipe by Manjula