• Mexican Bhel (Indian Fusion Street Food) Recipe By Manjula
  • View full recipe at

    Learn how to make Mexican Bhel (Indian Fusion Street Food) Recipe by Manjula

    Ingredients:

    For Chips
    2 flour tortillas (8 inch, uncooked)

    For The Bean Mix
    15 oz can black beans (drained and rinsed)
    1 cup potato (boiled peeled and finely diced)
    1 cup bell pepper (finely diced, I am using mix of different colors)
    ½ cup frozen corn (thaw and pat dry)
    1 tbsp jalapeño (finely diced)
    2 tbsp cilantro (finely chopped)
    2 tsp lime juice
    ½ tsp salt

    For Salsa
    2 cup tomatoes (chopped)
    ¼ cup cilantro (chopped)
    1 jalapeño (chopped)
    ½ tsp salt
    ½ tsp cumin seed powder

    For Hot Sauce
    10 dry whole red chilies
    ½ cup tomatoes (roughly chopped)
    ½ tsp salt
    ½ tsp cumin seed powder

    For Serving
    1 ½ cup lettuce (thinly sliced)
    1 jalapeño (thinly sliced)
    ¼ cup shredded Mexican blended cheeses (cheddar/Monterey)

    Typography – Typito ( )

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  • Mexican Bhel (Indian Fusion Street Food) Recipe by Manjula

    View full recipe at http://www.manjulaskitchen.com/mexican-bhel-indian-fusion-street-food/

    Learn how to make Mexican Bhel (Indian Fusion Street Food) Recipe by Manjula

    Ingredients:

    For Chips
    2 flour tortillas (8 inch, uncooked)

    For The Bean Mix
    15 oz can black beans (drained and rinsed)
    1 cup potato (boiled peeled and finely diced)
    1 cup bell pepper (finely diced, I am using mix of different colors)
    ½ cup frozen corn (thaw and pat dry)
    1 tbsp jalapeño (finely diced)
    2 tbsp cilantro (finely chopped)
    2 tsp lime juice
    ½ tsp salt

    For Salsa
    2 cup tomatoes (chopped)
    ¼ cup cilantro (chopped)
    1 jalapeño (chopped)
    ½ tsp salt
    ½ tsp cumin seed powder

    For Hot Sauce
    10 dry whole red chilies
    ½ cup tomatoes (roughly chopped)
    ½ tsp salt
    ½ tsp cumin seed powder

    For Serving
    1 ½ cup lettuce (thinly sliced)
    1 jalapeño (thinly sliced)
    ¼ cup shredded Mexican blended cheeses (cheddar/Monterey)

    Typography - Typito (http://typito.com)