• Mango Pickle (Aam Ka Achar) Recipe By Manjula
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    Learn how to cook Mango Pickle (Aam Ka Achar) Recipe by Manjula

    If you love Indian vegetarian cooking and wish you knew how to create magnificent dishes for your friends and family, check out this Ebook of delicious recipes on Amazon by Manjula.
    Ingredients
    1 large green mango raw pickling mango/about 2-1/2 cup cubed mango (they are available at Indian and Asian grocery store)
    1 tablespoons salt
    1 teaspoon red chili powder, adjust to taste (lal mirch)
    1/4 teaspoons turmeric (haldi)
    1 tablespoons coriander seeds crushed(dhania)
    1 tablespoon fennel seeds crushed(Saunf)
    1 teaspoon fenugreek seeds (sabut mathi)
    1 teaspoon nigella seeds/kalonji
    2 tablespoons mustard oil or olive oil

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  • Mango Pickle (Aam Ka Achar) Recipe by Manjula

    View full recipe at http://www.manjulaskitchen.com/mango-pickle-aam-ka-achar/

    Learn how to cook Mango Pickle (Aam Ka Achar) Recipe by Manjula

    If you love Indian vegetarian cooking and wish you knew how to create magnificent dishes for your friends and family, check out this Ebook of delicious recipes on Amazon by Manjula. http://amzn.to/17fgiJL
    Ingredients
    1 large green mango raw pickling mango/about 2-1/2 cup cubed mango (they are available at Indian and Asian grocery store)
    1 tablespoons salt
    1 teaspoon red chili powder, adjust to taste (lal mirch)
    1/4 teaspoons turmeric (haldi)
    1 tablespoons coriander seeds crushed(dhania)
    1 tablespoon fennel seeds crushed(Saunf)
    1 teaspoon fenugreek seeds (sabut mathi)
    1 teaspoon nigella seeds/kalonji
    2 tablespoons mustard oil or olive oil