• Kele Ki Subji (Banana Curry) Recipe By Manjula
  • View full recipe at

    Learn how to cook Kele Ki Subji (Banana Curry) Recipe by Manjula

    Ingredients
    3 ripe bananas peeled and sliced 1/2 inch thick approx. 3 cups of sliced banana
    1 tablespoon oil
    1/2 teaspoon cumin seeds (jeere)
    1/8 teaspoon asafetida (hing)
    1 green chili minced, adjust to taste
    Pinch of turmeric (haldi)
    1 teaspoon finely chopped ginger
    1/2 teaspoon salt adjust to taste
    1/2 teaspoon mango powder (amchoor)
    Approx. 2 tablespoons chopped cilantro (hara dhania)
    2 tablespoon water

    Learn how to make Kele Ki Subji (Banana Curry) by Manjula

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  • Kele Ki Subji (Banana Curry) Recipe by Manjula

    View full recipe at http://www.manjulaskitchen.com/kela-ki-subji-banana-curry/

    Learn how to cook Kele Ki Subji (Banana Curry) Recipe by Manjula

    Ingredients
    3 ripe bananas peeled and sliced 1/2 inch thick approx. 3 cups of sliced banana
    1 tablespoon oil
    1/2 teaspoon cumin seeds (jeere)
    1/8 teaspoon asafetida (hing)
    1 green chili minced, adjust to taste
    Pinch of turmeric (haldi)
    1 teaspoon finely chopped ginger
    1/2 teaspoon salt adjust to taste
    1/2 teaspoon mango powder (amchoor)
    Approx. 2 tablespoons chopped cilantro (hara dhania)
    2 tablespoon water

    Learn how to make Kele Ki Subji (Banana Curry) by Manjula