• Dodha Burfi - Punjabi Milk Fudge Recipe By Manjula
  • View full recipe at

    Learn how to make Dodha Burfi – Punjabi Milk Fudge Recipe by Manjula

    If you love Indian vegetarian cooking and wish you knew how to create magnificent dishes for your friends and family, check out this Ebook of delicious recipes on Amazon by Manjula.
    Recipe will make 20 pieces of Dohda
    Ingredients
    4 cup milk
    1 cup heavy cream
    2cup sugar
    3 tablespoon fine crack wheat (dahlia)
    1 tablespoon clarified butter (ghee)
    1 cup crushed cashews (kaju)
    1 cup crushed almonds (badam)
    2 teaspoons coco powder
    2 tablespoons sliced pistachios for garnishing

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  • Dodha Burfi - Punjabi Milk Fudge Recipe by Manjula

    View full recipe at http://www.manjulaskitchen.com/2013/10/13/dodha-burfi-punjabi-milk-fudge/

    Learn how to make Dodha Burfi - Punjabi Milk Fudge Recipe by Manjula

    If you love Indian vegetarian cooking and wish you knew how to create magnificent dishes for your friends and family, check out this Ebook of delicious recipes on Amazon by Manjula. http://amzn.to/17fgiJL
    Recipe will make 20 pieces of Dohda
    Ingredients
    4 cup milk
    1 cup heavy cream
    2cup sugar
    3 tablespoon fine crack wheat (dahlia)
    1 tablespoon clarified butter (ghee)
    1 cup crushed cashews (kaju)
    1 cup crushed almonds (badam)
    2 teaspoons coco powder
    2 tablespoons sliced pistachios for garnishing