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Homemade graham crackers are so easy to make. Sure, you could just buy graham crackers (even gluten-free and vegan ones these days) but baking crackers yourself is just so satisfying, you can customize them for your diet and health goals, and (imo) fresh, homemade graham crackers are just better.
In about 20 minutes, DIY graham crackers could be yours! What will you do with those homemade graham crackers? I have some ideas. Make:
• Vegan S'more in the Oven 7:19
• Easy Vegan S'mores Ice Cream Cake 8:11
• Vegan 2-Bite Strawberry No-Bake Cheesecakes 10:49
Let me know what other fun foods you would make with homemade graham crackers?
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Vegan Graham Crackers (whole wheat or gluten-free oat)
[ printable recipes ]:
Vegan S'more in the Oven
[ printable recipe ]: COMING SOON – sorry guys, my hand budget limit was reached. I will get this up properly ASAP. For now, here is the basic how to:
Place graham crackers on a parchment lined baking sheet. However many you're going to make.
Add a square of vegan chocolate on each. Add a couple vegan marshmallows or a small handful of mini vegan marshmallows. That means DANDIES brand (are there any other brands you know of? Leave a comment if you do.
Bake at 350°F for 5 minutes until the chocolate is melty and the marshmallows are puffed up. OR use your top broiler and heat until the marshmallow get some brown — by then the chocolate should be melty too.
Remove pan immediately and top each square with another graham cracker. Enjoy!
Easy Vegan S'mores Ice Cream Cake
[ printable recipe ]: COMING SOON – sorry guys, my hand budget limit was reached. I will get this up properly ASAP. For now, here are your ingredient measurements:
2 cups vegan vanilla ice cream
2 cups vegan chocolate ice cream
1 cup vegan mini marshmallows (DANDIES)
1 batch vegan graham crackers (8 large sized graham crackers)
1/2 cup vegan chocolate chips
1 teaspoon refined coconut oil
optionally one or two chopped up leftover s'mores
Vegan 2-Bite Strawberry No-Bake Cheesecakes
[ printable recipe ]: COMING SOON – sorry guys, my hand budget limit was reached. I will get this up properly ASAP. For now, here are your ingredient measurements to make 6:
1 cup raw cashews, soaked
150g (about 4 large) fresh strawberries
2 Tbsp lemon juice
1/4 cup refined coconut oil (butter-flavoured optional)
1/4 cup maple syrup (or coconut nectar, agave or other sweet syrup of choice)
2 teaspoons vanilla extract
big pinch of salt
1/2 batch of vegan graham cracker recipe (or about 4 out of 8 large graham crackers)
about 1/4 cup of freeze-dried strawberries or baked strawberry chips for decoration
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