Vegan “McDonald’s” Pops Up in Detroit

The Vegan McDaddy’s pop-up will take place at pub Nancy’s Whiskey in Detroit on February 17. The McDonald’s-themed event is put on by Street Beet—a pop-up company founded by local vegan entrepreneurs Nina Paletta and Meghan Shaw. While the menu is not yet confirmed, local media outlet Metro Times reports possible contenders will take on […]

Seeds and Winter Gardening Thoughts

Posted by cookinwithherbs I’ve been thinking a lot about seeds lately due to the fact that I have a pile of seed catalogs sitting here awaiting perusal. I also recently finished reading “From Our Seeds & Their Keepers” by Bevin Cohen, which has definitely inspired me to start saving more seed than I do.

Date Weekend in Nashville

Paul and I had plans to celebrate Valentine’s Day on Saturday with a date night dinner at Kayne Prime. It’s a fancy steakhouse in Nashville with vegan options, and he had a huge gift card that he’d won in a work contest. Wouldn’t have been our first choice, but free food and drinks! But I […]

Salted Caramel Granola Bars

After I finished grad school and had to start repaying my student loans, I decided to set up a deferred payment plan where I’d pay a smaller monthly payment for a few years, and then the payments balloon later. Obviously by then, I’d be rolling in cash from my swanky library job and I’d have […]

Black Bean Soup

Black bean soup, a healthy, hearty, satisfying and comforting meal or side dish. It’s ready in 30 minutes and extremely easy to make. black bean soup Black beans are my favorite beans in the whole world and I tried them just a few years ago thanks to the blog. It was love at first taste! […]

Easy Vegan Black Bean Soup Recipe (Oil-free)

This Easy Vegan Black Bean Soup Recipe is Oil-free, just 8 simple ingredients and ready in less than an hour! It is not your ordinary bland black bean soup, but loaded with flavor and the perfect texture! JUMP TO RECIPE EASY VEGAN BLACK BEAN SOUP No more bland black bean soup my friends. I’ve had… […]

Tempeh Tacos from Betty Goes Vegan

I get migraines. Crazy migraines. Migraines that make me see strange glowing orbs. Migraines that make me leave hair salons in ambulances. But the worst thing about my migraines is that they cause me to have weird aversions to certain foods. So, for example, when I had a peanut butter and jelly sandwich for lunch […]

A Vibrant Beet Caviar

I’m lucky to be the occasional recipient of Josey Baker experimentations. The other day Josey handed me a still-hot loaf of 100% einkorn bread – substantial, fragrant, a dark brown crumb with a craggy top-crust. It smelled like a great brewery – all malt, and grain, and warmth. And it begged to be treated right. […]

How to Make Healthy Truffles

See more on How to Make Healthy Truffles on Leslie’s website. Continuing reading How to Make Healthy Truffles on VegKitchen

Vegan Burgers and Burritos Cookbook Review

Today I am sharing an awesome cookbook with you guys. Vegan Burgers and Burritos by my friend Sophia DeSantis. You probably already know Sophia from her amazing food blog, Veggies Don't Bite. I think Sophia's cookbook can be summed up in one word: FLAVOR. OK, maybe two words: EPIC flavor. Keep reading to get a […]