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  • 5 Budget-Friendly Vegan Comfort Food Recipes for Under $2

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  • We’re back for another 5 under 5 series! In this edition, I’m collaborating with CheapLazyVegan to show you 5 budget-friendly vegan comfort food meals that are under $2 per serving.
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    Budget-Friendly Vegan Comfort BREAKFAST Recipes for Under $5 (collab w/ Caitlin Shoemaker!)

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    Get all the recipes HERE ▼

    ❤ CRISPY TOFU & WAFFLES - https://wp.me/p7U7rQ-1AV
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    WHAT I BOUGHT/SPENT (in CAD$) -
    All purpose flour $3.99
    Sugar $1.69
    Almond mik $2.50
    Corn meal $2.39
    French bread $1.79
    Canola oil $2.69
    Seasoned coating $1.49
    Tomato $1.08
    Stewed tomatoes $0.89
    Gravy $1.49extra firm tofu $2.49
    1 avocado $1.99
    2 small potatoes $0.74
    Baking powder $3.99
    Chicken seasoning $1.69
    1 bunch green onion $0.50
    TOTAL = $31.40 CAD or $24.80 USD

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    Comments

    Travis Joel says:

    When she calls the pasta “noodles” BAHAHAHAHAJAJAJ

    Deidre Johnson says:

    I cannot tell you how much I love broccoli and potato soup since watching this video. This time I added leftover cheese sauce from the weekend. Wow!

    soggybread says:

    This is the worst list not as healthy as it could be

    VanMaiTai says:

    Yum thanks for the ideas!!

    hy oh says:

    Is there anything I can use instead of nutritional yeast?

    hy oh says:

    Is there anything I can use instead of nutritional yeast?

    Gabi Maza says:

    If you don’t mind me asking why do you not use vegetables oil to sauté your onions?

    x.Abbi.x says:

    I have no hearing and she is so clear when speaking it’s so easy to lip read 🙂 let me know if you don’t have hearing either and tell me what you think 😉

    Royal Vamps says:

    Do you use regular pasta

    Reymundo Campos says:

    I made the potato and broccoli soup, it is amazing, thanks for the recipe Caitlin

    D B says:

    Why do you use water and not olive oil?

    Dania Norbert says:

    You spend $25, I spend $60

    Lauren Downard says:

    The idea of putting garlic powder and nooch into mashed potato is amazing…mash is my favourite comfort food!! I've never met anyone else who just eats it on its own so I'm v happy right now😍

    Jessica Miller says:

    Mac and cheese…just tried it and do not care for it at all

    cuesta samantha says:

    Do I have to use tahini? Does it make a difference with the Mac and cheese ?

    Bug Maniac Lynke says:

    What's not great about potato skins in your mashed potatoes?

    Do Asian if you haven't yet.

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